Today I cooked a lovely dinner. Actually I hate cooking just for myself because I always prepare to much! But today it works really good! I made Spaghetti aioli and an amazing arugula salad with lemon/orange vinaigrette. The salad takes only five minutes to make it and it's so tasty!
Ingredients: Arugula, orange fillets, cocktail tomatoes, cucumber, red capsicums
lemon/orange vinaigrette:
1 lemon
1/2 navel orange
a dash of garlic powder
1 teaspoon pepper
1 teaspoon salt
1/4 cup olive oil
1/2 navel orange
a dash of garlic powder
1 teaspoon pepper
1 teaspoon salt
1/4 cup olive oil
The spaghetti aioli are really easy too! You put water in a big pot and add a bit of salt. Now you'll wait till the water is boiling. Then you put the spaghetti in the pot. Let them boil 9 minutes.
After 7 minutes put a pan on the cooker and add 60ml olive oil. Boil it slowly. Add red cupsicum, a few cloves of garlic and pepperoni. Fry them briefly. If the spaghetti are "al dente" add them to the other ingredients. Wait 2 minutes and stir the spaghetti a few times.
Looks very delicious!
ReplyDeleteI need to try this Vinaigrette.
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